What constitutes the perfect cooked breakfast?

[Remmie]

46 minutes ago, Barry Wom said:

With some of the stuff on its date, I've finished off my breakie food for brunch today. And that's a kind of fried slice, not toast. Not quite enough fat. 

Repped for overcoming your compulsive bean abuse.

[TheHowieLama]

42 minutes ago, Bob Spunkmouse said:

That proves the necessity of beans. Looks grand, but where’s the moisture coming from? The beans. That’s where.

 

A quality sausage is in now way dry.

 

The egg yolks provide loving moisture. Also the tomato.

[Tony Moanero]

3 hours ago, Barry Wom said:

With some of the stuff on its date, I've finished off my breakie food for brunch today. And that's a kind of fried slice, not toast. Not quite enough fat. 

Throw in some mushrooms and tomatoes and I’d be happy with that.

[Trumo]

3 hours ago, Barry Wom said:

With some of the stuff on its date, I've finished off my breakie food for brunch today. And that's a kind of fried slice, not toast. Not quite enough fat. 

 

Well, we know the flame thrower works. And are those slices of black pudding, or evidence that the Wayne Gretzky Museum has been robbed?

[Remmie]

3 hours ago, Bob Spunkmouse said:

That proves the necessity of beans. Looks grand, but where’s the moisture coming from? The beans. That’s where.

 

Tea

[Dougie Do'ins]

6 hours ago, Barry Wom said:

With some of the stuff on its date, I've finished off my breakie food for brunch today. And that's a kind of fried slice, not toast. Not quite enough fat. 

Did you nod off while you were cooking those sausages ?

[lifetime fan]

On ‎04‎/‎04‎/‎2020 at 17:01, Dougie Do'ins said:

The toast would have been passable had it not been cut into those fucking triangles.

Get the fuck outta here!

[Stouffer]

3 hours ago, Tony Moanero said:

Throw in some mushrooms and tomatoes and I’d be happy with that.

Snap.

[lifetime fan]

6 hours ago, Bjornebye said:

Negged for flouting the Covid rules and inviting Lifey round. 

Like I was anywhwere near that fucking excuse for toast/fried slice.

[lifetime fan]

On ‎05‎/‎04‎/‎2020 at 21:38, General Dryness said:

The onions are fucking unacceptable, but what's made it worse (if that's even possible) is that, although he's referred to them as fried, they really look just sweated a bit. Seriously, theres no caremelisation on them at all.

 

Cunt.

 

 

 

He couldn't even chop the onions the fucking bellend.

[Bjornebye]

13 minutes ago, lifetime fan said:

Get the fuck outta here!

Toast in triangles is for cunts and curtain paedos. 

[lifetime fan]

2 hours ago, Bjornebye said:

Toast in triangles is for cunts and curtain paedos. 

My issue is that it’s bread cut in fucking triangles. 
 

 

[Bob]

Breakfast al fresco.

 

out of mushrooms, annoyingly, but otherwise pretty pleased with this start to the day.

[easytoslip]

1 hour ago, Bob Spunkmouse said:

Breakfast al fresco.

 

out of mushrooms, annoyingly, but otherwise pretty pleased with this start to the day.

Looks sound, the little red tomato look like its getting devoured by the sausages and the other one looks displeased as he's next. 

[Pidge]

Four rashers of smoked and two black pudding, nice big breakfast sandwich. Grilled to perfection. Only miss-steps were putting the toast on the same setting I use for crumpets so it was slightly overdone and ran out of brown sauce so used BBQ.

 

No pics because when I put it on a plate it bounced right down my gullet.

[Tony Moanero]

1 hour ago, Bob Spunkmouse said:

Breakfast al fresco.

 

out of mushrooms, annoyingly, but otherwise pretty pleased with this start to the day.

The sausages look like they’ve been on a diet, the skinny fuckers. Serving toast on the same plate as a fry-up is nothing but a cunning ruse to make you think you’ve got more food than you have. Eggs look decent.  

[Dougie Do'ins]

1 hour ago, Bob Spunkmouse said:

Breakfast al fresco.

 

out of mushrooms, annoyingly, but otherwise pretty pleased with this start to the day.

On the plus side, the eggs looked like they're done to perfection and there's a good quantity.

 

On the minus side, it all looks very dry. Don't know if it's been overcooked or because there's no bean or tomato juices.

 

That toast also looks like it's well done but.........

[cloggypop]

Fucking triangles. 

[Bjornebye]

2 hours ago, Bob Spunkmouse said:

Breakfast al fresco.

 

out of mushrooms, annoyingly, but otherwise pretty pleased with this start to the day.

We are all self isolating and your swanning round Rose Wests for brekkie willy nilly. 

[Bob]

1 hour ago, Dougie Do'ins said:

On the plus side, the eggs looked like they're done to perfection and there's a good quantity.

 

On the minus side, it all looks very dry. Don't know if it's been overcooked or because there's no bean or tomato juices.

 

That toast also looks like it's well done but.........

The eggs were superb and provided a fine amount of runny yolk which accompanied the black pudding tremendously. 
 

the tomatoes were juicy but the bacon was too dried out and the beans could’ve done with more juice. A fair critique on the whole.

[aRdja]

3 hours ago, Bob Spunkmouse said:

Breakfast al fresco.

 

out of mushrooms, annoyingly, but otherwise pretty pleased with this start to the day.

Thoughts on Bob’s beans @Captain Turdseye? Done to perfection?

[Stouffer]

2 hours ago, Pidge said:

Four rashers of smoked and two black pudding, nice big breakfast sandwich. Grilled to perfection. Only miss-steps were putting the toast on the same setting I use for crumpets so it was slightly overdone and ran out of brown sauce so used BBQ.

 

No pics because when I put it on a plate it bounced right down my gullet.

BBQ sauce on a breakfast sanrnie, you durty fucker.

[Remmie]

As I had made Turkish bread I decided to look for something to have with it for breakfast. I came across a dish called Cilbir; room temperature Greek yoghurt with garlic paprika and dill with 2 fried eggs on top and drizzled in a paprika, chilli and cumin infused butter. Very quick to put together and very nice

[aRdja]

24 minutes ago, Remmie said:

As I had made Turkish bread I decided to look for something to have with it for breakfast. I came across a dish called Cilbir; room temperature Greek yoghurt with garlic paprika and dill with 2 fried eggs on top and drizzled in a paprika, chilli and cumin infused butter. Very quick to put together and very nice

No sausage, no black pudding, no bacon, no beans = not a ‘brekkie’

[Barrington Womble]

The weekend is here, the only thing that keeps me tracking the days at the moment is counting down for Saturday and Sunday to have a breakie. I discovered a bean shortage in my lockdown cupboard. Sausage and bacon were sourced at my local butcher, the black pudding and eggs from Aldi - the eggs were fucking great, golden yoke speciality or something, but I'd avoid the black pudding in future, it was ok but there's better. As always my butcher's stuff is great. 

 

As an aside, I discovered the bury black pudding lot now do a chilli one. Now I'm not advocating it on a breakfast, spice on a breakfast is for mentally disturbed people and Mexicans, but it was really tasty. I did it on a BBQ - it's not overly overly spicy, you know it's black pudding and the chilli is just a little booster in there. I would get it again and it was brilliant broken in to a roll with a sausage .