The Foodie thread

[Tony Moanero]

Tomatoes, mozzarella, basil and olive oil are all you need. Maybe anchovies.

[Remmie]

1 hour ago, Captain Willard said:

Saturday night is home made pizza night for the kids. Cheaper and more fun than Dominoes. 

Repped for the Ferrari pizza oven, those things are fucking great. I've noticed they've been on offer a lot recently for less than a ton if anyone fancies one.

[Stouffer]

Lamb biryani.

[Captain Willard]

19 minutes ago, Remmie said:

Repped for the Ferrari pizza oven, those things are fucking great. I've noticed they've been on offer a lot recently for less than a ton if anyone fancies one.

They are brilliant, kids love it. This was the finished product. 

[Karl_b]

We don't have a pizza oven but homemade pizzas are great. I use a stone in the oven with a peel and make the dough with leftover sourdough starter from making bread.

 

Like Tony I often keep it simple and put a couple of custard creams on   just have mozzarella and basil but I do also like to mix it up. Artichokes are my absolute favourite pizza ingredient and I'm also known to use sprouting broccoli, olives, pesto and ricotta (not all at the same time). Pizza is fucking great, I'm making some tomorrow.

[Remmie]

12 minutes ago, Karl_b said:

We don't have a pizza oven but homemade pizzas are great. I use a stone in the oven with a peel and make the dough with leftover sourdough starter from making bread.

 

Like Tony I often keep it simple and put a couple of custard creams on   just have mozzarella and basil but I do also like to mix it up. Artichokes are my absolute favourite pizza ingredient and I'm also known to use sprouting broccoli, olives, pesto and ricotta (not all at the same time). Pizza is fucking great, I'm making some tomorrow.

I know you are saving all your cash for coffee paraphenalia, but do consider getting one of those ovens. Delicious pizza in 3 minutes, sometimes less and only takes 5 minutes to get up to temperature. I recommend a high hydration dough (70-75% volume of water to flour)

[Karl_b]

11 minutes ago, Remmie said:

I know you are saving all your cash for coffee paraphenalia, but do consider getting one of those ovens. Delicious pizza in 3 minutes, sometimes less and only takes 5 minutes to get up to temperature. I recommend a high hydration dough (70-75% volume of water to flour)

I've all the coffee gear I need, link me up Rem C Hammer.

[Bjornebye]

1 hour ago, Stouffer said:

Green Chilli biryani.

.

[Remmie]

1 hour ago, Karl_b said:

I've all the coffee gear I need, link me up Rem C Hammer.

Weirdly you can get it in Amazon Italy for quite a bit cheaper than here: G3 Ferrari G10006 Pizza Express Delizia, Forno Pizza, 1200W, 400°C, Giallo : Amazon.it: Casa e cucina

[Remmie]

What coffee gear are you running with now?

[TheHowieLama]

5 minutes ago, Remmie said:

What coffee gear are you running with now?

<search juxtapositions>+<<" great opening lines">>

[Captain Willard]

On 29/04/2022 at 17:53, Bjornebye said:

Cockles? I absolutely love them but most people look at you like you've just sucked shit out their dogs arse when you mention them. 

I love cockles. Whelks as well. Prefer them to prawns. It’s a niche taste though. Never met another whelk lover. 

 

[Karl_b]

1 hour ago, Remmie said:

What coffee gear are you running with now?

Still the V60 as my go to with an Aeropress and Moka pot on standby at all times but I did invest in a Svart Wilfa grinder which has taken things to a whole other level. I have no intention to invest in an espresso machine any time soon, I just can't justify the outlay or space in the house and I do love pour over coffee.

[Remmie]

33 minutes ago, Karl_b said:

Still the V60 as my go to with an Aeropress and Moka pot on standby at all times but I did invest in a Svart Wilfa grinder which has taken things to a whole other level. I have no intention to invest in an espresso machine any time soon, I just can't justify the outlay or space in the house and I do love pour over coffee.

Yeah I got a Sage grinder and it really does change things doesn't it? I haven't got round to buying some decent v60 papers to try a pour over again, the ones that came with the V60 leave a really noticeable papery flavour even when rinsed. But also tempted to get a clever dripper. Anyway this should be on the coffee thread but fuck the police.

[Clem H Fandango]

10 hours ago, Stouffer said:

Lamb biryani.

How you feeling this morning?

[DalyanPete]

13 hours ago, Captain Willard said:

more fun than Dominoes.

Blueshite behaviour 

[Stouffer]

1 hour ago, Clem H Fandango said:

How you feeling this morning?

I feel fine.

[Bjornebye]

7 minutes ago, Stouffer said:

I feel fine.

Arse ok? 

[RJ Fan club]

13 hours ago, Stouffer said:

Lamb biryani.

 

[Clem H Fandango]

Fishcakes with salad.

[Stouffer]

4 hours ago, Bjornebye said:

Arse ok? 

All tickety boo up to now. 

[Bjornebye]

4 minutes ago, Stouffer said:

All tickety boo up to now. 

Tickety poo.... it's like a time bomb .....

[Carvalho Diablo]

[Bjornebye]

I can make peas out.... 

[Carvalho Diablo]