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The Foodie thread

Champ

By Champ,
in GF - General Forum

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Made a pork tenderloin wellington for tea tonight. Pork wrapped in Parma ham with onion and mushroom filling. Few veggies and roast potatoes and a whole grain mustard and honey sauce. ‘‘Twas lovely. 

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Bruce Spanner Grand Master

Bruce Spanner

Posted
Posted
6 hours ago, Bruce Spanner said:

Lunch at Roski today, if anyone Liverpool based hasn’t been you need your head checking.

 

One of the best restaurants in the country and great lunch deal.


Cabbage bolognaise…

 

EEAC2C30-B8A7-418A-8783-4719F6B8B8B5.jpeg

 

Followed by cod and mash…

 

57C9F539-B6CD-4B67-BFD0-E221EBB4C893.jpeg

 

Followed buy Lobster Pot’s finest for me tea…

 

45502EA8-42EC-46DF-AA13-2C1AD80C5A90.jpeg

 

Glorious day.

 

 

 

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Clem H Fandango Veteran

Clem H Fandango

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When I was a lot younger and temping between jobs I worked in a hospital kitchen.

Besides stirring massive vats of chilli and curry, one of my jobs was working on the line and serving mash or chips (spoon in either hand). I got a bollocking for portion size as I was giving too much.

My response to my manager was "have you seen the rats outside and how much food we throw out?". Needless to say I didn't return after that prick let me have  his 2 cents worth. Shame as there were some really fit women wearing nothing below the see through uniform In the middle of summer.

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Carvalho Diablo Grand Master

Carvalho Diablo

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17 minutes ago, Clem H Fandango said:

When I was a lot younger and temping between jobs I worked in a hospital kitchen.

Besides stirring massive vats of chilli and curry, one of my jobs was working on the line and serving mash or chips (spoon in either hand). I got a bollocking for portion size as I was giving too much.

My response to my manager was "have you seen the rats outside and how much food we throw out?". Needless to say I didn't return after that prick let me have  his 2 cents worth. Shame as there were some really fit women wearing nothing below the see through uniform In the middle of summer.

You were dismissed due to the dubious custard you were serving?

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General Dryness Grand Master

General Dryness

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On 12/12/2021 at 07:36, Bruce Spanner said:


Cabbage bolognaise…

 

EEAC2C30-B8A7-418A-8783-4719F6B8B8B5.jpeg

 

Followed by cod and mash…

 

57C9F539-B6CD-4B67-BFD0-E221EBB4C893.jpeg

 

Followed buy Lobster Pot’s finest for me tea…

 

45502EA8-42EC-46DF-AA13-2C1AD80C5A90.jpeg

 

Glorious day.

 

 

 

Food tastes so much better when it's served on pretentious crockery.

 

Chips and gravy look fucking lovely though. Chippies don't serve gravy here. The boring twats.

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