The Ultimate Beer Thread (No Carling allowed)

[hamstrung]

Can't wait until Friday. I am loading up on weird beer and nuts.

[Thants]

Nobbies sweet chilli?

[hamstrung]

I am dullard salted man.

[Fink]

Frulli is nice for about 2 mouth fulls. Kreik is better I reckon.

 

Franziskaner is quite nice too for a weissbier

[Thants]

I am dullard salted man.

 

*Hovers over neg button but goes to work instead to have a poo*

[Remmie]

Nobby's nuts are fucking horrible. They coat it in some horendi shit. I'm all for flavouring nuts, but do it properly you mucky fuckwits.

[ISeeRed]

Tastes a bit shitty, but not bad. Plenty of Aussies swear by it:

[hamstrung]

Plenty of Aussies swear by incest, but I wouldn't recommend it on a thread about my sister.

[Karl_b]

Been down to my local tonight and they have their own brewery in the cellar. Their new beer was something I'd not seen before called 'Wendy'. It was excellent.

 

Remmie got me thinking about Weissbier and the best beer I've ever had was in the Sony Centre in Berlin. It had it's own brewery and the equipment is visible in the bar. I had a glass of Wiessbier in there which was absolutely superb. Unfortunately I've no idea of what it was.

Edited March 26, 2009 by Karl
deleted half the post

[Jose Jones]

Tastes a bit shitty, but not bad. Plenty of Aussies swear by it:

 

VB? Some idiot had Carlton Draught and Tooheys as well. Talk about being completely and utterly wrong, it’s like saying Carling or Tetleys is your favourite beer. Goana’s gonads.

How about a bit of Mountain Goat Hightail Ale, or James Squire Amber Ale, or Little Creatures Pale Ale, or Coopers or Boags, maybe a nice Crackenback? There are some decent drops down here.

[hamstrung]

Got me some Erdinger, Asahi, and a random selection of bottled ales including Black Sheep and Old Peculiar.

 

And some nuts.

[paddyberger15]

Got me some Erdinger, Asahi, and a random selection of bottled ales including Black Sheep and Old Peculiar.

 

And some nuts.

 

Which nuts? This shit is important.

[hamstrung]

Just some salted KP.

[paddyberger15]

Just some salted KP.

 

Not a bad choice. The 'classic' nut, they never go out of fashion.

I've got a couple of bottles of Spitfire in the 'Fridge as we speak for the prelims later.

[hamstrung]

So, you should chill this bottled ale then?

[paddyberger15]

So, you should chill this bottled ale then?

 

It depends on the ale and your own tastes really, I like my bottled ale chilled unless its more of a real aley type of affair. Something like Waggledance or Bishops Finger is better at room temp, but a Spitfire or a Thwaites Thoroughbred Gold is nicer chilled for me.

[Thants]

Yup, some ale is best chilled, some ale drinkers will blank you if you even think it.

I belive there is an optimum temperature for each one.

[hamstrung]

I am Yorkshire, so I might brew it up in the kettle to warm it through.

[Thants]

I am Yorkshire, so I might brew it up in the kettle to warm it through.

 

You are a pudding?

[hamstrung]

You are a pudding?

 

That's how we talk, you soft Southern ponce.

 

You want working on boy

 

[Thants]

Don't threaten me with a dead fish!

[paddyberger15]

That's how we talk, you soft Southern ponce.

 

You want working on boy

 

 

That is one of my fave scenes and fave lines from an fillum in 'Istry. When we young 'uns back in Uni Days 'you want working on boy' was the stock response every time somebody RiS'd up or said summat too stupid for comprehension.

[Guest TK-421]

Alice Beer. Mmmmmmmmm.

[Thants]

Boon on the *F, Jake on the GF.

RIP Michael.

[paddyberger15]

Boon on the *F, Jake on the GF.

RIP Michael.

 

Aye, 7 years this year he's been dead. Time flies. I liked the drunken old bastard.