What's the best single thing to put on buttered toast?

[Redder Lurtz]

Fried eggs for me, Clive. 

[Captain Turdseye]

Cheese. 

[Redder Lurtz]

Just now, Captain Turdseye said:

Cheese. 

You can't just lob some cheese on buttered toast. That requires an additional cooking process. Response null and void. 

[Elite]

Sausage or bacon.

 

Sausage, Bacon and Fried egg on toast is immense but that's not the question so I digress.

[tokyojoe]

More butter.

[Redder Lurtz]

5 minutes ago, Elite said:

Sausage or bacon.

 

Sausage, Bacon and Fried egg on toast is immense but that's not the question so I digress.

Sausage on toast is a formidable offering but yes, I think it needs the fried egg to bring it to its full potential. 

[Elite]

Just now, tokyojoe said:

More butter.

Surely there's something that makes buttered toast better for you? 

[Elite]

Just now, Redder Lurtz said:

Sausage on toast is a formidable offering but I think it needs the fried egg to bring it to its full potential. 

Or some brown sauce.

 

I agree though, it needs that extra flavour from the egg yoke.

[YorkshireRed]

Jenna Coleman.

 

[Curly]

9 minutes ago, Captain Turdseye said:

Cheese. 

What type of cheese is your go to for cheese on toast? I’m a grated mozzarella fan. Few herbs and that. If I’m feeling the need for nutrients, I might add a few bits of tomato.

[Captain Turdseye]

1 minute ago, belarus said:

What type of cheese is your go to for cheese on toast? I’m a grated mozzarella fan. Few herbs and that. If I’m feeling the need for nutrients, I might add a few bits of tomato.

Red Leicester. I’m a cheap date. 

[Lee909]

Nothing 

Good bread, good butter needs nothing 

[YorkshireRed]

5 minutes ago, belarus said:

What type of cheese is your go to for cheese on toast? I’m a grated mozzarella fan. Few herbs and that. If I’m feeling the need for nutrients, I might add a few bits of tomato.

Mature cheddar with a smothering of Branston pickle or a dash of Worcestershire sauce. 

[Preston Red]

8 minutes ago, YorkshireRed said:

Jenna Coleman.

 

Winner.

[TheHowieLama]

17 minutes ago, tokyojoe said:

More butter.

Get in lid

[TheHowieLama]

17 minutes ago, Redder Lurtz said:

Sausage on toast is a formidable offering but yes, I think it needs the fried egg to bring it to its full potential. 

You think toast needs a fried egg to come to it's full potential?

[Remmie]

31 minutes ago, Redder Lurtz said:

You can't just lob some cheese on buttered toast. That requires an additional cooking process. Response null and void. 

Negged for disrespecting cheese.

[Elite]

If I'm making cheese in toast I don't use butter at all.

[YorkshireRed]

1 minute ago, Elite said:

If I'm making cheese in toast I don't use butter at all.

We all have our idiosyncrasies (nut job tendencies).

[Section_31]

Scrambled eggs, fried egg needs to have another slice of toast on top of it and become a fried egg on toast, or else you're venturing into Scandi 'open sandwich' territory.

[Jairzinho]

5 minutes ago, Elite said:

If I'm making cheese in toast I don't use butter at all.

You don't deserve to.

[Harry's Lad]

Cheese and bacon or cheese and sliced tomato, but it has to be a good strong cheddar.

[Moo]

If it's truly a single item I'd have to say Other, other being cheese spread.

Otherwise I'd have chosen scrambled egg (and ketchup) or beans (and brown sauce).

[Curly]

48 minutes ago, Captain Turdseye said:

Red Leicester. I’m a cheap date. 

 

43 minutes ago, YorkshireRed said:

Mature cheddar with a smothering of Branston pickle or a dash of Worcestershire sauce. 

I’m all about the light coloured cheeses to be melted. Mozzy, Brie. Shit like that

[YorkshireRed]

2 minutes ago, belarus said:

 

I’m all about the light coloured cheeses to be melted. Mozzy, Brie. Shit like that

I do like mozzarella melted over my home made chilli con carne.