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The Foodie thread


Champ
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13 minutes ago, lifetime fan said:

After a week of constant eating, insane amounts of drinking to put up with her cunt mum and horrible photos of me on fb we’re going back on slimming world. 
 

But we had a load of cheese to bring home so

guess it’s starting tomorrow…

 

 

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Ooh ya bastard that looks outstanding. 

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11 minutes ago, neko said:

Was reading an article a few weeks back (probably The Guardian) about chef's favorite secret ingredients. One guy suggested something I'd never really heard of - spicy chili crisp ?

 

Anyways, he is absolutely right. I put this shit on everything now.....

 

https://tastecooking.com/cult-spicy-chile-crisp/

 

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Oh my! 
 

Discovered this about a year or so back and you’re right, everything! 

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On 03/03/2022 at 14:09, Captain Willard said:

Stuck at home due to striking tube workers so back to the MILF cafe. Too late for breakfast so jacket potato with cheese and beans. Chintzy plate as ever. Times cryptic crossword. Happy day. 

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Sea-going animal. 4,3. 

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11 minutes ago, Elite said:

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The food looks amazing and the colours on that knife remind me of shiny comics as a kid but the whole set up is wrong. It is't a big enough base , you're clearly a nonce and the plates fucking square and plastic. Tony is gonna lose his fucking mind here 

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