The Foodie thread

[Captain Willard]

Holiday paella with Rose. Basically we are expropriating Spanish peasent food in our English middle class holiday cottage. It’s tasty though.
 

P.s Apologies for not capturing something entirely unrelated in the periphery of the photograph. 

[Carvalho Diablo]

[Jarvinja Ilnow]

8 minutes ago, Carvalho Diablo said:

3 x toast, 3 x eggs. The universe is in a stable state. Well done, CD.

[YorkshireRed]

13 minutes ago, Carvalho Diablo said:

Will you be hanging this for 28 days before consuming in order to mature it?

[Elite]

25 minutes ago, Carvalho Diablo said:

I'm currently eating a salad. I'd prefer yours. Would have added bacon on top though.

[Bjornebye]

15 hours ago, Captain Willard said:

Holiday paella with Rose. Basically we are expropriating Spanish peasent food in our English middle class holiday cottage. It’s tasty though.
 

P.s Apologies for not capturing something entirely unrelated in the periphery of the photograph. 

 

1 hour ago, Carvalho Diablo said:

 

Hahahahahahaha  

 

 

Kurtz that paella does look superb. 

 

I honestly wouldn't be surprised if CD had Jam underneath them eggs 

[Vincent Vega]

Here is the American equivalent of our Carvalho Diablo.

 

[Carvalho Diablo]

1 hour ago, Vincent Vega said:

Here is the American equivalent of our Carvalho Diablo.

 

Seems like a lot of poncing about if you ask me.

[Bjornebye]

I switched off as soon as she didn’t whisk the eggs the fucking skank 

[KMD7]

10 hours ago, Carvalho Diablo said:

Superb 

[Trumo]

On 16/08/2022 at 20:53, Captain Willard said:

Holiday paella with Rose. Basically we are expropriating Spanish peasent food in our English middle class holiday cottage. It’s tasty though.
 

P.s Apologies for not capturing something entirely unrelated in the periphery of the photograph. 

 

A tidy effort that. A little too much herbage, but I actually prefer a seafood paella to the original version which has snails, chicken and rabbit in it.

[easytoslip]

12 hours ago, Carvalho Diablo said:

I'm not sure about this or what it is but it looks like you've put brown sauce on the bread cum toast first which isn't right

I could eat it right now though. 

[Carvalho Diablo]

1 hour ago, easytoslip said:

I'm not sure about this or what it is but it looks like you've put brown sauce on the bread cum toast first which isn't right

I could eat it right now though. 

3 slices of brown toast with butter, 3 fried eggs covered in 3 tangy cheeses then whacked under the grill and lashed with Tabasco.

 

It tasted fab, even if I do say so myself mate.

[Evelyn Tentions]

8 hours ago, Vincent Vega said:

Here is the American equivalent of our Carvalho Diablo.

 

By the time the sausages are cooked the eggs would be like cannonballs 

[easytoslip]

5 hours ago, Carvalho Diablo said:

3 slices of brown toast with butter, 3 fried eggs covered in 3 tangy cheeses then whacked under the grill and lashed with Tabasco.

 

It tasted fab, even if I do say so myself mate.

I do like cheese on toast with a fried egg, preferably poached but my attempts at poaching an egg end in failure. 

[Trumo]

1 hour ago, easytoslip said:

I do like cheese on toast with a fried egg, preferably poached but my attempts at poaching an egg end in failure. 

 

Line a small bowl or egg cup with cling film, crack the egg into it, and then enclose it in the cling film by tying the ends into a knot before dropping it into boiling water. Pretty much foolproof and the results are consistent.

[easytoslip]

46 minutes ago, Trumo said:

 

Line a small bowl or egg cup with cling film, crack the egg into it, and then enclose it in the cling film by tying the ends into a knot before dropping it into boiling water. Pretty much foolproof and the results are consistent.

I'll try that. 

[Carvalho Diablo]

[Bjornebye]

Is that a shite? 

[Fugitive]

1 hour ago, Carvalho Diablo said:

That Pie looks like it was a Grenfell victim.

 

what is that on the chips?

[Clem H Fandango]

4 minutes ago, Fugitive said:

That Pie looks like it was a Grenfell victim.

 

what is that on the chips?

Previous chips I would guess.

 

 

Edit: I see you mean the sauce and not the black bits.

[Carvalho Diablo]

Nandos perionnaise.

[Remmie]

Saw some interesting mushrooms at the market so bought this box, any tips about how to cook them? 

 

[Clem H Fandango]

15 minutes ago, Remmie said:

Saw some interesting mushrooms at the market so bought this box, any tips about how to cook them? 

 

Mushroom risotto 

[Elite]

Which market did you go? The one where Jim Carrey ends up at at the end of the Sonic movie?