The Foodie thread

[Carvalho Diablo]

6 minutes ago, TD_LFC said:

Some men just want to watch the pies burn.

 

Fucking Egor Ronay over there.

[Bjornebye]

5 minutes ago, Carvalho Diablo said:

Fucking Egor Ronay over there.

Egon 

[General Dryness]

5 hours ago, Bjornebye said:

Egon 

 

[Trumo]

21 minutes ago, General Dryness said:

 

 

They definitely crossed the streams when they attacked that pie.

[TheHowieLama]

@Carvalho Diablo

 

Homemade Fettucine Alfredo with peas

 

 

[Tony Moanero]

3 minutes ago, TheHowieLama said:

 

Cunt see-through plate.

[Carvalho Diablo]

37 minutes ago, TheHowieLama said:

@Carvalho Diablo

 

Homemade Fettucine Alfredo with peas

 

 

A few mushrooms, a drizzle of truffle oil and Bob's your uncle mate.

 

Needs more peas though.

[Captain Turdseye]

20 hours ago, Carvalho Diablo said:

Dinner is served!

 

Perhaps a tad controversial; well done homemade steak pie with a few beans on the side.

 

 

Beans could have done with a while longer on the hob. Other than that, not bad. 
 

Have you run out of Poundland frozen chips? I know Poundland don’t have freezers so I’m assuming that’s where you buy them from?

[General Dryness]

3 minutes ago, Captain Turdseye said:

 

Beans could have done with a while longer on the hob. Other than that, not bad. 
 

Have you run out of Poundland frozen chips? I know Poundland don’t have freezers so I’m assuming that’s where you buy them from?

Poundland? Carv doesn't do any of your namby pamby posh nosh. Poundland indeed. 

[Carvalho Diablo]

Frozen chips are from Bosco's, round the corner. Beans are Branston and 3 minutes in the microwave and bosh.

[Carvalho Diablo]

Bacon sarnies for brekky today but no HP, wtf do I do?

[Bjornebye]

5 minutes ago, Carvalho Diablo said:

Bacon sarnies for brekky today but no HP, wtf do I do?

You know sriracha is going on it 

[Anubis]

54 minutes ago, Carvalho Diablo said:

Bacon sarnies for brekky today but no HP, wtf do I do?

Whatever you do, spare us the pictures. Ta.

[neko]

I made beef tenderloin with garlic mashed potatoes, fried leeks and a taleggio cheese sauce. It was a 12/10 (the beef was fresh from a friend's farm this week).

 

The entire time I was making it, I was thinking of CD and this thread.

 

Just as I pulled out the camera to take a pic of the plates, the cat jumps up on the counter and the wife walks in wondering why I'm taking photos of dinner with the cat. 

[neko]

This is a great cookbook, btw - only $10 on Amazon.ca

 

[Captain Turdseye]

1 hour ago, Carvalho Diablo said:

Frozen chips are from Bosco's, round the corner. Beans are Branston and 3 minutes in the microwave and bosh.

I’ve had to neg you, Shep. Beans and the ashes of what was once a pie is OK, but you’re disrespecting bean culture by doing them in the microwave. I’ve said it a hundred times on here, cook them properly in a pan. Simmer the little bastards right down. 

[Carvalho Diablo]

5 minutes ago, Captain Turdseye said:

I’ve had to neg you, Shep. Beans and the ashes of what was once a pie is OK, but you’re disrespecting bean culture by doing them in the microwave. I’ve said it a hundred times on here, cook them properly in a pan. Simmer the little bastards right down. 

Don't need to with Branston, they're much claggier than Heinz.

[Bjornebye]

This has turned into a nonce chat-room 

[Total Longo]

15 hours ago, TheHowieLama said:

@Carvalho Diablo

 

Homemade Fettucine Alfredo with peas

 

 

When are they removing the staple from your stomach?

[TheHowieLama]

5 minutes ago, Total Longo said:

When are they removing the staple from your stomach?

The pasta was the primi.

Secondi was grilled lamb chops.

[Total Longo]

4 minutes ago, TheHowieLama said:

The pasta was the primi.

Secondi was grilled lamb chops.

My second question would have been "Is this a starter?", if i had been more on the ball.

[Tony Moanero]

23 minutes ago, Bjornebye said:

This has turned into a nonce chat-room 

Hasn’t it just. A sea of baked beans and horrid plates. Howie’s Pyrex number gave me nightmares last night.

[Carvalho Diablo]

Tell you what; cold night, hungry tummy, in need of something warm and spicy, boom, my homemade pea and green bean Madras is a guaranteed home run.

 

Not about to treat you barbarians to any more sneaky peaks of my potential MasterChef contenders, but I will say this - I reckon I'm in with a shot.

[Captain Turdseye]

Stick it in the big red plastic bowl. 

[Trumo]

6 hours ago, Bjornebye said:

You know sriracha is peas are going on it 

.